Schönbrunner Schlosspark, Kronprinzengarten, 1130 Wien
Mo-Fr 10 am - 6.30 pm , Sa-So 9 am - 6.30 pm

Pastries & ice cream

Sweet delicacies to genuflect & enjoy.

Many guests swoon over our Kaiserschmarrn. We serve Franz Joseph I.´s favourite dish, either with apple sauce, plum or apricot compote or vanilla ice cream with whipped cream. Also, our fluffy pancakes and our handmade cakes and pastries are to wax lyrical about. The latter comes fresh from Landtmann's fine patisserie daily. You should also try our homemade ice cream, iced coffee and fruity milkshakes made from organic milk.

Mehlspeisen Café Landtmann
A | C | F | G

Brioche rolled by hand

Mehlspeisen Café Landtmann
A | C | F | G

Fine butter croissant

Mehlspeisen Café Landtmann
Traditional Ring Cake
A | C | F | G

Altwiener Marmorgugelhupf  - marble cake from natural ingredients including 100% fine, pure butter

Mehlspeisen Café Landtmann
Nut pastry
A | C | G | H

Filled with a moist, aromatic, nutty filling surrounded by dough and baked into a crispy bow

Mehlspeisen Café Landtmann
Apple Strudel
A | C | G

Original Viennese Apple Strudel

Mehlspeisen Café Landtmann
Chocolate Almond Cake
C | F | G | H

Chocolate and almond cake mixture coated in fine chocolate and chopped almonds

Mehlspeisen Café Landtmann
Chocolate Mousse Cake
C | F | G

Thin sponge base with fluffy chocolate mousse, cream and white chocolate

Mehlspeisen Café Landtmann
Almond Nougat Cream Tart
A | C | F | G | H

Wonderfully moist almond base with lightly-flavoured Amaretto cream, iced with fondant

Mehlspeisen Café Landtmann
Chocolate Pistachio Cream Tart
A | C | F | G | H

A wonderfully moist, chocolate base with light pistachio cream and a chocolate mousse core.

Mehlspeisen Café Landtmann
Sacher Cake
A | C | F | G

Chocolate cake at the highest level with a fruity apricot filling and glazed with sweetly bitter chocolate fondant

Truffle Cake
C | F | G

Chocolate sponge base, delightful chocolate truffle cream and fine chocolate 

Mehlspeisen Café Landtmann
3 Mini Meringues
A | C | G

Blätterteigröllchen . feine Schaumfüllung

Chestnut Blossom
A | C | G

Crispy wafer with stewed sour cherries, airy chestnut mousse and fine chestnut puree

Nut & Caramel Tartlet
A | C | F | G | H

brownie . nuts . pistachio . caramel

Winterorange Cheesecake
A | C | G

Winterorange Cheesecake

A gluten-containing cereals,
B crustaceans,
C egg ,
D fish,
E peanut,
F soya,
G milk or lactose,
H nuts,
L celery,
M mustard,
N sesame ,
O sulphite,
P lupines,
R molluscs

Sliced sugared pancake A | C | G € 870
with or without raisins

Blueberry Kaiserschmarrn A | C | G € 900
Sliced sugared pancake with blueberries

Cherry Kaiserschmarrn A | C | G € 900
Sliced sugared pankcake with cherries -“grandma’s style“

Nutella Kaiserschmarrn A | C | G | L € 950
Sliced sugared pancake with nutella

sides A | C | G
apple sauce, stewed blueberries, stewed cherries, stewed plums € 160
vanilla ice cream & whipped cream   € 280

Iced coffee A | C | E | F € 650
with vanilla ice cream, whipped cream

Ice Cream Soda € 600
Soda raspberry or elder ower with lime ice cream

Iced chocolate A | C | F | G € 650
with vanilla ice cream, whipped cream

1 scoop € 180

1 pack of wafers € 100

Chocolate & vanilla ice cream A | C | E | F | G | H € 300

Ice Cream with crispy Oreo A | C | E | F | G € 300
Ice cream with crispy Oreo biscuits

Caramel ice cream with original Daim cru A | C | E | F | G | H € 300

Watermelon ice cream A | C | E | F | G | H € 200

Banana Choc Shake € 520
Fresh banana, organic milk, chocolate sauce

Banana Coco Milkshake € 520
Fresh banana, rice milk, coconut & maple syrup 0,35l

Organic buttermilk G € 300

Organic buttermilk "aufgespritzt" G € 220
with Soda 0,25l

Organic buttermilk blueberry G € 350
with homemade blueberry puree 0,25l

Organic buttermilk Orange G € 350
with fresh orange juice 0,25l

Royal Berry Smoothie € 550
Blueberry, strawberry, banana & aronia 0,25l

Tropic Twister Smoothie € 550
Mango, ananas, coconut & orange 0,25l

Our Patisserie

The Viennese pastries culture is our greatest passion.

For many years our family has placed great value on offering fine baked goods with coffee. Based on this aspiration and the enthusiasm of our guests, the small bakery from the 1970s has developed into the heart of our family enterprise today namely the Patisserie.